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        <title>Summer Recipes anyone? </title>
        <link>http://bas3335.yuku.com/topic/8550/t/Summer-Recipes-anyone-.html</link>
        <description>
        <![CDATA[ Hey guys,


I have been working alot of extra hours, it&#39;s close to 7 by the time I get home so was wondering if anyone had some quick, cool recipes for summer they
would share with me?


Crockpot recipes would be wonderful, so that I could throw everything in before I leave for work at 10:30 am and not worry about it til I get home between 6-7
pm. I have a few we like, but two hours before you have to add stuff and that&#39;s just not feasable for us.


Thanks in advance guys! ]]>
        </description>

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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43896/t/Summer-Recipes-anyone-.html#reply-43896</link>
			<description><![CDATA[ <blockquote>
  The only bad thing is, our tomatoes out west, don&#39;t taste near as good as those east of here.
</blockquote>That must be true in your northern lattitude, and with perhaps store-bought tomatoes.
<br>
<br>
Here in California, the home gardeners and the Farmers&#39; Market shoppers get to eat some of the best-tasting tomatoes that most of us have seen on either
side of the Alleghenies or even the Rockies.
<br>
<br>
Now, hot banana peppers, they are simply never as good here as... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (malar2002)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43896</guid>
			<pubDate>Fri, 10 Jul 2009 12:13:33 GMT</pubDate>
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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43895/t/Summer-Recipes-anyone-.html#reply-43895</link>
			<description><![CDATA[ <p>Don&#39;t you hate having to think of what to eat for dinner every day?  It&#39;s nice to think back of when you were a kid and all you knew was being
called for dinner and it was ready to sit down and eat.  Now most of us have to think of something every day that tastes good and is interesting.  I have
picked up a few things on the Food Network,  but it is hard when you only cook for two.  I must remember those stuffed tomatoes, when I have a bunch of
leftover chicken.  The only bad thing... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lighthouse)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43895</guid>
			<pubDate>Fri, 10 Jul 2009 11:57:35 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43881/t/Summer-Recipes-anyone-.html#reply-43881</link>
			<description><![CDATA[ BTT in case anyone has any more! I appreciate the ones already posted, and have tried several out....the kids are loving the &quot;new&quot; ones! ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Soapyscraps)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43881</guid>
			<pubDate>Fri, 10 Jul 2009 07:59:20 GMT</pubDate>
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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43325/t/Summer-Recipes-anyone-.html#reply-43325</link>
			<description><![CDATA[ Awesome! Thanks guys! In looking thru these I&#39;ve seen alot of these I can actually make up and keep in the fridge, just to pull out when I get home and
eat!
<br>
<br>
Ms M-we love the pulled pork bbq sammies! Thanks for reminding me, I had forgotten!
<br>
<br>
You guys rock! ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Soapyscraps)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43325</guid>
			<pubDate>Fri, 26 Jun 2009 07:20:35 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43317/t/Summer-Recipes-anyone-.html#reply-43317</link>
			<description><![CDATA[ We always liked stuffed tomatoes in the summer.
<br>
I stuffed with tuna or chicken salad and served on top of a tossed salad ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (yellowrose1)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43317</guid>
			<pubDate>Fri, 26 Jun 2009 07:10:38 GMT</pubDate>
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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43248/t/Summer-Recipes-anyone-.html#reply-43248</link>
			<description><![CDATA[ Hey Chris, do you guys like shredded/pulled pork sammies? I don&#39;t do much with my crock pot so I&#39;m not gonna be much help but I do these sandwiches. I
just take two Boston Butt Roasts, salt, pepper, seasoning salt or red salt as Connor calls it, maybe some garlic powder or minced fresh garlic, remove strings
from the roasts and put them in the crock pot. For that amount of time I&#39;d cook them on low. When your ready to serve just take two forks and shred/pull
the meat. Serve the... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Ms Mistoffelees)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43248</guid>
			<pubDate>Thu, 25 Jun 2009 11:25:27 GMT</pubDate>
			<!-- extensions -->

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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43246/t/Summer-Recipes-anyone-.html#reply-43246</link>
			<description><![CDATA[ 1.5 lbs stew meat
<br>
1 envelope beefy Lipton onion soup mix
<br>
1 can sliced mushrooms (small can)
<br>
I can cream of mushroom soup
<br>
2 cups red wine
<br>
<br>
cook 10 hrs on low
<br>
<br>
serve with egg noodles
<br>
<br>
I usually double this recipe and serve it at parties and it is a huge hit! When I double it, I use a whole bottle of wine. I always use a Cabernet. Something
inexpensive like Yellowtail ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (ElizabethF)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43246</guid>
			<pubDate>Thu, 25 Jun 2009 11:16:41 GMT</pubDate>
			<!-- extensions -->

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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43229/t/Summer-Recipes-anyone-.html#reply-43229</link>
			<description><![CDATA[ Chris,
<br>
<br>
Here is that dessert recipe I told you about:
<br>
<br>
10 Small Butterfinger bars (they come 10 to a package around here at the Dollar General store)
<br>
1 large package of instant vanilla pudding (off brand is fine)
<br>
1 large cool whip (I use generic brand)
<br>
1 package of twinkies (Again I use off brand)
<br>
<br>
Prepare vanilla pudding according to instructions and give it time to set up in the fridge. Cut up twinkies into thirds and place in the bottom of a Pyrex... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (ImShellyC)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43229</guid>
			<pubDate>Thu, 25 Jun 2009 07:40:47 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43219/t/Summer-Recipes-anyone-.html#reply-43219</link>
			<description><![CDATA[ I sometimes make a giant fruit salad and serve a roll with it.  This is great on a hot day when you don&#39;t feel like cooking or eating much.  I have a great
little quiche recipe you make with Bisquick.  Very fast and tastes great. 
<br>
<br>
One thing I need, is recipes for two people.  All the cooking shows and most books are for families.  We don&#39;t care much for leftovers, so it is hard to
cook for just two.  It is very hard to buy meat or much of anything,  for just two people.... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lighthouse)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43219</guid>
			<pubDate>Thu, 25 Jun 2009 06:56:38 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43216/t/Summer-Recipes-anyone-.html#reply-43216</link>
			<description><![CDATA[ I used to serve a tossed salad,cheese tray and garlic toast with iced tea.
<br>
My family loved it and it was light enough to not make one go to sleep before bed time.
<br>
<br>
Now,this one is for Guy, Toast two slices of bread in the toaster,butter the inside of it,pop your cheese in ,pop it in the microwave and melt the cheese. No
skillet to clean up. ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (yellowrose1)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43216</guid>
			<pubDate>Thu, 25 Jun 2009 06:48:10 GMT</pubDate>
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			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43208/t/Summer-Recipes-anyone-.html#reply-43208</link>
			<description><![CDATA[ <blockquote>
  <strong class="quote-title">ImShellyC wrote:</strong>
  <hr>
  I used to eat hot dogs cold, but these days I don&#39;t think I would. Cold hot dogs have been linked to listeriosis which can be a deadly food borne
  illness. Of course it is more dangerous for pregnant women than anyone else and cold hot dogs have been said to be safe to eat for others, but I wouldn&#39;t
  eat them that way now. Of course I still live life on the edge by eating home made ice cream made with a... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (BudRose)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43208</guid>
			<pubDate>Thu, 25 Jun 2009 03:54:59 GMT</pubDate>
			<!-- extensions -->

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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43116/t/Summer-Recipes-anyone-.html#reply-43116</link>
			<description><![CDATA[ Thanks guys! These sound great!
<br>
<br>
BTW, Shelly, I&#39;m one who likes the ice cream better w/raw eggs, my Mom freaks cause we&#39;ll all die if we do! What she doesn&#39;t know won&#39;t hurt
me... <img src="http://www.ezboard.com/intl/aenglish/images/emoticons/smile.gif"> I like consistency better than when the eggs are cooked. ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Soapyscraps)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43116</guid>
			<pubDate>Wed, 24 Jun 2009 08:25:34 GMT</pubDate>
			<!-- extensions -->

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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43113/t/Summer-Recipes-anyone-.html#reply-43113</link>
			<description><![CDATA[ I used to eat hot dogs cold, but these days I don&#39;t think I would. Cold hot dogs have been linked to listeriosis which can be a deadly food borne illness.
Of course it is more dangerous for pregnant women than anyone else and cold hot dogs have been said to be safe to eat for others, but I wouldn&#39;t eat them
that way now. Of course I still live life on the edge by eating home made ice cream made with a raw egg and some people I know think that is just crazy. <img... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (ImShellyC)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43113</guid>
			<pubDate>Wed, 24 Jun 2009 08:08:04 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43111/t/Summer-Recipes-anyone-.html#reply-43111</link>
			<description><![CDATA[ A very easy and satisfying summer recipe for our household is this salad, served with plenty of toast drizzled with olive oil:
<br>
<a target="_blank" title="" href="http://elise.com/recipes/archives/000578heirloom_tomato_basil_mozzarella_salad.php">Heirloom tomato, basil and fresh
mozzarella salad</a>
<br>
<br>
In my version of that recipe, I use balsamic vinegar which tend to be sweeter than other vinegars, and add some cayenne and freshly ground black pepper for
spice. I also grow my own... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (malar2002)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43111</guid>
			<pubDate>Wed, 24 Jun 2009 07:59:42 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43108/t/Summer-Recipes-anyone-.html#reply-43108</link>
			<description><![CDATA[ Crockpots are a gift from God aren&#39;t they?
<br>
<br>
I often cut up some chicken breast, throw pieces in a ziploc bag with a dash of olive oil or veg oil and sprinkle in some Lawry&#39;s seasoning or Mrs. Dash or
just throw in a fajita seasoning packet and then dump the bag into the crock pot on low setting. You can also leave the chicken breast in whole pieces if you
prefer.
<br>
<br>
Chicken can be put in a wrap, on salad, taco shells, bun or make chicken/cheese quesadillas using... ]]></description>

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			<author>feeds@yuku.com (BudRose)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43108</guid>
			<pubDate>Wed, 24 Jun 2009 07:46:03 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43105/t/Summer-Recipes-anyone-.html#reply-43105</link>
			<description><![CDATA[ Do ya&#39;ll have a Sam&#39;s or Costco? They have chicken patties and lots of other stuff that make good(kinda), quick meals. I know you&#39;d have to put the
oven on, but probably not for too long. I put stuff in the toaster oven alot so it doesn&#39;t get too hot in the kitchen. ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (MASAJ225)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43105</guid>
			<pubDate>Wed, 24 Jun 2009 07:42:10 GMT</pubDate>
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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43101/t/Summer-Recipes-anyone-.html#reply-43101</link>
			<description><![CDATA[ <p>I make stew in the crock pot a lot.  If you don&#39;t want to go to the work of putting in all the veggies and stuff, just cook the stew meat in some cream
soup and when done, put over noodles or rice.  Another meal we like is quick and good.  I just take one big can and one small can of chicken noodle soup and
bring to a boil.  Then add Bisquick dumpling dough and cook ten minutes without lid, then ten minutes with lid and it&#39;s done.  Serve with fruited jello. 
<br>
<br>
<br>
Loretta</p> ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lighthouse)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43101</guid>
			<pubDate>Wed, 24 Jun 2009 07:27:20 GMT</pubDate>
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			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43089/t/Summer-Recipes-anyone-.html#reply-43089</link>
			<description><![CDATA[ Heres another one........
<br>
<br>
Take two slices of bread.
<br>
Place cheese preference onto one side of bread.
<br>
Place other bread on top (making a sandwhich)
<br>
Place sanwhich on heated skillet unti; golden brown on one side.
<br>
(Heres the hard part) Flip sanwich over and brown on second side.
<br>
There you have it. A grilled Cheese Sandwhich.
<br>
<br>
I have more. ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Guy I)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43089</guid>
			<pubDate>Wed, 24 Jun 2009 07:00:36 GMT</pubDate>
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			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43084/t/Summer-Recipes-anyone-.html#reply-43084</link>
			<description><![CDATA[ LMAO! Thanks Guy! That&#39;s usually what happens-along with sandwhiches or take out-and the kids are tired of it!
<br>
<br>
You got all fancy on me with the boiling though! One kid likes them cold *yuck* and the other microwaves his own! <img src="http://www.ezboard.com/intl/aenglish/images/emoticons/wink.gif"> ]]></description>

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			<author>feeds@yuku.com (Soapyscraps)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43084</guid>
			<pubDate>Wed, 24 Jun 2009 06:56:49 GMT</pubDate>
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		<item>
			<title><![CDATA[ Re: Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/reply/43083/t/Summer-Recipes-anyone-.html#reply-43083</link>
			<description><![CDATA[ Soapywoepy,
<br>
<br>
This can be done in either two ways.
<br>
<br>
Take one, two, or three hot dogs.
<br>
<br>
Place them in boiling water for about 7-10 minutes.
<br>
<br>
Place cooked hot dog into bun.
<br>
<br>
Place condiments on hot dog.
<br>
<br>
or:
<br>
<br>
Take hot dog and place in microwave
<br>
<br>
Set on time cook for 1 minute.
<br>
<br>
Place hot dog on bun.
<br>
<br>
Add condiments.
<br>
<br>
Hope I was of some help to you. Let me know how they turn out!!
<br>
<br>
<img... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Guy I)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/sreply/43083</guid>
			<pubDate>Wed, 24 Jun 2009 06:54:24 GMT</pubDate>
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		<item>
			<title><![CDATA[ Summer Recipes anyone?  ]]></title>
			<link>http://bas3335.yuku.com/topic/8550/t/Summer-Recipes-anyone-.html</link>
			<description><![CDATA[ Hey guys,
<br>
<br>
I have been working alot of extra hours, it&#39;s close to 7 by the time I get home so was wondering if anyone had some quick, cool recipes for summer they
would share with me?
<br>
<br>
Crockpot recipes would be wonderful, so that I could throw everything in before I leave for work at 10:30 am and not worry about it til I get home between 6-7
pm. I have a few we like, but two hours before you have to add stuff and that&#39;s just not feasable for us.
<br>
<br>
Thanks in... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Soapyscraps)</author>
			<guid isPermaLink="true">http://bas3335.yuku.com/topic/8550</guid>
			<pubDate>Wed, 24 Jun 2009 06:21:20 GMT</pubDate>
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